KUALA LUMPUR, Nov. 2 -- When an architect trades blueprints for recipes, precision doesn't disappear - it simply finds new expression. For Alyassa Kamal, founder of Surey! Thai Coconut Ice Cream, tha... Read More
MELAKA, Oct. 28 -- This is a true roti canai feast: roti layered with sugar and margarine, roti with barely set eggs in its centre, roti hiding slices of ripe bananas. A saucer of dhal here, a spoonfu... Read More
KUALA LUMPUR, Oct. 25 -- There are some days when the scent of flour and yeast feels more comforting than the aroma of coffee. One thinks of Naples - or rather, of the idea of Naples - where pizza is ... Read More
KUALA LUMPUR, Oct. 24 -- Sometimes, a cup of coffee tastes like home. Not because it is perfect, but because it is familiar - earthy, floral, a little wild. For Malaysians, that coffee has a name: Lib... Read More
MILAN, Oct. 23 -- When Jason Loo stepped up to the gleaming stage at the World Barista Championship 2025 in Milan, he carried more than beans and espresso machines-he carried Malaysia's hopes. Having... Read More
KUALA LUMPUR, Oct. 21 -- There was a time when "drinks" meant little more than teh tarik, a bottle of something fizzy from the vending machine or just plain old H2O. Yet in recent years, Malaysia's b... Read More
KOTA KINABALU, Oct. 18 -- In the bustling centre of Kota Kinabalu, there's a door you could easily miss. Its modest sign doesn't call attention to itself, but step inside and the hum of conversation ... Read More